Job Information
Concordia College Part-time Cook (Bemidji, MN) in Bemidji, Minnesota
As a cook, you will follow culturally authentic recipes, adjust based on special requests and work with a diverse group of staff under the direction of the Kitchen Coordinator. You will present food that is not only delicious and cooked to the specifications for the meal but that is safe and fresh as well. You will: Prepare food through multiple methods of baking, frying, broiling and grilling while using industrial kitchen equipment Maintain quality, safety & sanitation standards in food handling and preparation Wash dishes Provide excellent services to guests