Job Information
Texas Roadhouse Dishwasher-Jaggers in Indianapolis, Indiana
Want to have fun at work? Join our team at Jaggers. We don’t just say “fresh food” here at Jaggers, we live fresh every day.
Jaggers is looking for a Dishwasher who works well with others while following sanitation guidelines in the kitchen. As a Dishwasher, your responsibilities would include:
Supervising proper rinse and wash temperature
Changing water, storing, and using dish chemicals properly
Setting up and organizing the dish racks
Understanding and following proper safety and sanitation practices
Demonstrating teamwork
Removing trash
Demonstrating speed and cleanliness throughout shift
Properly using, cleaning, assembling and disassembling the dish machine and 3-Compartment Sink
If you think you would be a great Dishwasher, apply to join the Jaggers team today!
At Jaggers we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Our team members are paid weekly. In addition, we offer a comprehensive total rewards package after one year of service to team members that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:
A choice of medical plans that are best in class
Dental and Vision Insurance
Tuition Reimbursement
Paid Vacation Time
Short-Term Disability
Life, Accident and Critical Illness Insurance
Identity Theft Protection
Employee Assistance Program
Business Travel Insurance
Annual holiday bonus
We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply. For more information about this position, please contact the restaurant and ask for a manager.
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