Job Information
UTAH STATE UNIVERSITY Junction Kitchen Steward in LOGAN, Utah
Junction Kitchen Steward
Requisition ID: 2024-8525
of Openings: 1
Location: US-UT-Logan Category: Other Position Type: Non-benefited (hourly) Full-Time Job Classification: Non-Benefited College: Auxiliary Enterprises Department: Dining Services Advertised Salary: $15.00 per hour
Overview The Junction serves breakfast, lunch, and dinner to our on campus residents, helping set USU students up for success in their studies. The Kitchen Steward plays a vital role in ensuring our kitchen stays stocked and ready to feed the masses thereby allowing the Junction to live up to Dining Services Mission statement of "Creating an Excellent College Experience." Hours are weekdays, 5AM-1PM.
Responsibilities
- Ordering necessary food and supplies from multiple vendors
- Inventory control and management
- Receiving Freight
- Keeping Storage Areas clean and organized
Qualifications Minimum Qualifications:
- Must be able to work 5am-1pm, Monday-Friday
- Ability to work independently and solve problems
- Ability to lift up to 50lbs repeatedly
- Able to stand for long periods of time
- Strong Organizational Skills
- Basic Computer Skills
- Food Handler's Permit and understanding of proper food handling preferred
Required Documents Along with the online application, please attach:
- Resume to be uploaded at the beginning of your application in the Candidate Profile under "Resume/CV"
Document size may not exceed 10 MB.
Advertised Salary $15.00 per hour
ADA The position requires considerable physical activity. Employees must have sufficient strength to perform the duties and responsibilities of the position including heavy lifting (50 pounds) and/or pushing and pulling of heavy objects. Employees must be prepared to walk or stand more than on hour per day. Employees must adhere to safety precautions and may be required to use protective equipment.
University Highlights Dining Services is behind the scenes throughout campus doing all we can to "Create an Excellent College Experience" for students, faculty, staff, visitors, family, and our employees. Providing fuel to keep the hungry minds on campus moving and learning throughout the day is our passion. Whether it's a cup coffee to get the day started, a snack to push through a study session, or an elegant meal to support the fundraising efforts of administration, we're dedicated to serving the needs of Utah State University every day. We know what we do is more than just making food, we're nourishing the future.
Founded in 1888, Utah State University is Utah's premier land-grant, public service university, with a strong commitment to excellence, access, and inclusion, empowering people to lead successful lives of involvement, innovation, and impact. Utah State provides high-quality education to 27,500-plus students locations throughout the state, including at three residential campuses, eight statewide campuses, and 23 education centers. USU Online educates students from all 50 states and 55 countries. For over 25 years, USU Extension has served and engaged Utahns in all of Utah's counties. As an R1 research institution, Utah State is dedicated to advancing knowledge through... For full info follow application link.
USU recognizes and values the importance of diversity and inclusion in enriching the employment experience of its employees and in supporting the university's academic mission of learning, discovery, and engagement. USU is an Equal Opportunity employer and does not discriminate in any of its programs and activities based on race, color, religion, sex, national origin, age, genetic information, sexual orientation or gender identity/expression, disability, status as a protected veteran, or any other status protected by University policy or local, state, or federal law (https://equity.usu.edu/non-discrimination).