Job Information
Pine Belt Mental Healthcare Resources Cook - Moselle in Moselle, Mississippi
+-----------------------------------+-----------------------------------+ | Summary: | | +-----------------------------------+-----------------------------------+ | Pine Belt Mental Healthcare | | | Resources has an opening for a | | | full-time Cook to work in the | | | on-site cafeteria at a | | | residential facility. This | | | position will work daytime hours. | | | Possible shift hours are 9:00a to | | | 6:00p during week; 7:00a to 4:00p | | | and 9:00a to 6:00p on weekends | | | and holidays. Experience | | | preparing food in a cafeteria | | | setting preferred. PRN positions | | | are also available. | | | | | | | | | | | | For 50 years, Pine Belt Mental | | | Healthcare Resources has served | | | individuals throughout the Pine | | | Belt. Through an extensive | | | continuum of care, we strive to | | | enable adults with serious mental | | | illnesses, children with serious | | | emotional disturbances, and | | | individuals with an addiction or | | | developmental disability to live, | | | work, learn, and participate | | | fully in their communities. Our | | | eighteen county service area | | | includes Amite, Franklin, | | | Forrest, Hancock, | | | Harrison, Jones, Lamar, Lawrence, | | | Covington, Greene, Jeff Davis, | | | Marion, Pearl River, Perry, Pike, | | | Stone, Walthall, Wayne Counties. | | +-----------------------------------+-----------------------------------+ | | | | Requirements: | | +-----------------------------------+-----------------------------------+ | - High School Diploma or | | | equivalent required | | | - Serve Safe certification a | | | plus | | | - Two (2) years of work | | | experience in cafeteria-style | | | food preparation preferred | | | - Ability to work independently | | | to prepare food required | | | - Customer service skills | | | required | | +--------------------------- -------+-----------------------------------+ | | | | Responsibilities: | | +-----------------------------------+-----------------------------------+ | - Accurately prepared meals in | | | accordance with cooking | | | directions. | | | - Abides by health department | | | regulations. | | | - Meets scheduled meal times | | | for facility. | | | - Serves meals to residents of | | | facility. | | +-----------------------------------+-----------------------------------+