Elegance Living Cook in St. George, Utah
At The Wentworth at the Meadows' memory care community, we are always focused on our employees’ well-being and happiness. Our teammates, residents, friends, and families are all part of one community that cares for each other. Living Fully is a core value at Elegance and we work hard to ensure you’re able to live fully both at work and at home.
We take pride in the work we do and the supportive culture we offer. When you join us, you will be surrounded by smart, hard-working, and caring people who want to collaborate with you to make a difference and improve lives.
Our Benefits and Perks
Comprehensive insurance options
Paid time off
Employee assistance programs
Recognition and rewards program
Now Hiring Full Time Cook! Set days: Thur, Fri, Sat and half day Sun
$100 after 5 worked shifts, $250 after 90 days, and $250 after 6 months
This position works under the Director, Food Service and supports all activities of the Food Service Department and Dining Room. The position is responsible for quality of meals served, quality of service delivery during meal service, and for compliance with special diets offered by the community.
Support the Director, Food Service with planning, directing, controlling, communicating, and coaching in the Food Service Department.
Respond to resident likes and dislikes maintaining high resident satisfaction. Ensure that all foods are prepared to satisfaction of residents and in accordance with safe food handling practices.
Maintain food temperatures and time controls during storage, production, and serving according to required food safety standards.
Circulate in the dining room to ascertain resident preferences and satisfaction with meals.
Maintain a clean kitchen and dining area.
Foster teamwork with co-workers, show initiative in overcoming obstacles, take actions to assist others beyond job responsibilities, and have a positive impact on co-workers, residents, and visitors.
Perform other duties as assigned or needed.
Must have compassion for and desire to work with seniors!
High School Diploma or equivalent required.
Minimum one year of experience in food service required. Minimum three years’ experience in food service preferred.
Obtain Food Handlers Permit (as required by state regulation).
Strong written and verbal communication skills, personnel skills, and community relations skills are essential.
Must be able to pass a criminal background check and drug test.
Apply with your resume TODAY to schedule your interview for this exciting opportunity!
Requisition ID: 2021-5927
Street: 333 East 1160 South Street
Post End Date: 12/23/2021