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JOB DUTIES AND RESPONSIBILITIES * Perform safe and efficient set up, operation, and cleaning of all aseptic equipment for production * Maintain and monitor all products ensuring quality and processes meet all standards * Assist with timely stock changes and material movements to maximize production * Follow production schedule and adjust as needed to avoid down time for production * Mentor and train all boxroom personnel on safe and efficient operation of all boxroom equipment * Report any food safety and food quality related issues to management immediately * Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues * Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements * The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required EDUCATION AND EXPERIENCE * High school diploma or equivalent preferred * 4 to 6 years of experience or 4+ years of experience with demonstrated leadership attributes * Certification and/or License - may be required during course of employment KNOWLEDGE, SKILLS, AND ABILITIES * Able to follow directions and carry out instructions * Able to effectively work in a team environment * Able to legibly write entries for record keeping * Able to work in a fast-paced environment * Able to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals * Must be able to read, write and speak English An Equal Opportunity Employer EEO/AA/Female/Minority/Disabled/Veteran